Originally founded on the historic Constantia Uitsig wine estate, La Colombe has recently relocated to the picturesque Silvermist organic wine estate at the top of Constantia Nek, with breathtaking views overlooking the Constantia wine valley, False Bay and Hout Bay.
Winter Lunch Special
A Beautiful Setting
"It's like coming home - but the relocated restaurant is even better than before. The wooded view, overlooking the Constantia Valley, False Bay and Hout Bay is more spectacular; the décor more sophisticated, while still relaxed. And cherry-on-the-top: the team still combines the skills of executive chef, Scot Kirton, and welcoming wine expert & front of house manager, Jennifer Whittle"
- Jos Baker, Top of the Times, 30 Jan 2015