La Colombe Restaurant
LaColombe 198.jpg

Spring Lunch Special

 

SPRING LUNCH SPECIAL

Gather some of your top clients, friends, family and/or colleagues and enjoy some of the Cape’s finest food whilst soaking up the views of the Constantia Valley.

R 545 per person | 7 courses

Add beverage flight R480 p.p.

Valid lunch only

Monday to Sunday including public holidays.

from 1 September until 30 November 2019.

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MARLIN TATAKI, BURNT LIME 

LAMB ROTI

KITCHEN COCKTAIL

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SWEET POTATO, WAGYU DRIPPINGS, OXTAIL

SOUTH AFRICAN CRAFT BEER

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TUNA ‘LA COLOMBE’

BLIND TASTING

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KERALA STYLE QUAIL, PRAWN, CORIANDER

BOUCHARD FINLAYSON ‘HANNIBAL’ 2017

(HEMEL-EN-AARDE)

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NAARTJIE

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MALAY STYLE LINEFISH

DORRANCE ‘CUVEE ANAIS’ CHARDONNAY 2017

(WESTERN CAPE)

OR

PETIT POUSSIN, SWEETBREADS, TRUFFLE

MORGENSTER RED BLEND 2010

(STELLENBOSCH)

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BAHIBE, BLOOD ORANGE, SMOKED ALMOND

KEERMONT ‘FLEURFONTEIN’ 2018

(STELLENBOSCH)

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CASHEW, SALTED CARAMEL

ROOIBOS MACARON

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a discretionary service charge of 12.5% will be added to all tables